This intimate lunch features a specially curated menu, perfectly paired with the wines being poured by California winery Kosta Browne. This intimate dinner is hosted by Kosta Browne’s winemaker, Julien Howsepian, who has earned renown for crafting elegant and intense wines prized for their thoughtful complexity, character, and age-worthiness. Julien’s wines continue Kosta Browne’s two-decade legacy of creating some of America’s benchmark Chardonnays and Pinot Noirs.

A cult classic since its founding over two decades ago, Kosta Browne’s mission has been to produce the finest chardonnay and pinot noir wines that stand side-by-side with the best in the world. Their meticulous approach to grape growing, cellar practices, and dedication to creating wines with a sense of place have been essential to their core values since inception.